Rich Duchess Potatoes (Uses Potato Puree)
Description
This International side-dish features POTATO PUREE, EGG BEATERS, BUTTER, DRIED OREGANO, SALT AND WHITE PEPPER. It delivers smooth, comforting richness, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat OVENoven TOto 400 DEGdeg Ff.
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GREASEgrease ANDand FLOURflour Aa LARGElarge BAKINGbaking SHEETsheet.
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INin Aa LARGElarge MIXERmixer BOWLbowl, BEATbeat POTATOpotato PUREEpuree, BUTTERbutter, EGGegg BEATERSbeaters, OREGANOoregano ANDand SALTsalt ANDand PEPPERpepper, UNTILuntil SMOOTHsmooth ANDand CREAMYcreamy.
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BEATbeat FORfor ABOUTabout 2 TOto 3 MINUTESminutes.
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SPOONspoon MIXTUREmixture INTOinto PASTRYpastry BAGbag.
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PIPEpipe ONTOonto BAKINGbaking SHEETsheet INin 2 'sS' SHAPESshapes STACKEDstacked ONon TOPtop OFof ONEone ANOTHERanother.
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BAKEbake FORfor 15 MINUTESminutes ORor UNTILuntil HEATEDheated THROUGHthrough ANDand BROWNEDbrowned
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 141.6kcal
- % Daily Value *
- Total Fat 5.8g9%
- Saturated Fat 3.0g15%
- Cholesterol 48.0mg16%
- Sodium 51.7mg3%
- Total Carbohydrate 21.6g8%
- Dietary Fiber 5.8g24%
- Sugars 1.0g
- Protein 5.0g10%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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