Rich Vanilla Pudding – Fruit Sweet

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Servings: 4 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Rich Vanilla Pudding - Fruit Sweet recipe image
Rich Vanilla Pudding - Fruit Sweet recipe image
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Rich Vanilla Pudding – Fruit Sweet

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 161.6

Description

This International dessert features Cornstarch, Skim milk, Fruit Sweet, Salt, Yolk. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Fruit sweet is made of peach and pear juices and pineapple syrup.
  2. It is available from Wax Orchards; R4 - 320; Vashon Island, WA 98070
  3. Combine in a medium saucepan the cornstarch and 1/2 c milk.
  4. When smoothly blended, add remaining milk, Fruit Sweet, and salt.
  5. Stirring constantly over medium heat, cook until mixture thickens and begins to bubble.
  6. Pour part of pudding over egg yolk and blend.
  7. Blend egg yolk mixture back into hot mixture in saucepan.
  8. Cook 2 more minutes.
  9. remove from heat.
  10. Blend in butter and vanilla.
  11. Pour into serving dishes.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 161.6kcal
% Daily Value *
Total Fat 5.6g9%
Saturated Fat 2.3g12%
Cholesterol 140.4mg47%
Sodium 1293.0mg54%
Total Carbohydrate 21.6g8%
Dietary Fiber 1.0g4%
Sugars 8.9g
Protein 6.7g14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beaten, blending, butter, cornstarch, dessert, fruit, international, milk, pudding, rich, salt, skim, sweet, title, vanilla, vegetarian, yolk
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