Include in Print View:

Rita’S Stuffed Bell Peppers

Rita's Stuffed Bell Peppers recipe image
This American main features Peppers, Olive oil, Lean ground beef, Butter, Onion; chopped. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 4
Calories: 642.3
Dietary: Gluten-free
Description
This American main features Peppers, Olive oil, Lean ground beef, Butter, Onion; chopped. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 4 Bell Peppers
  • 2 tablespoon Olive oil
  • 1 pound Lean ground beef
  • 2 tablespoon Butter
  • 1 Onion; chopped
  • 1 Small Bell pepper; chopped
  • 2 Cloves Garlic; minced
  • 1 Knorr Beef buillon cube
  • 1 can Corn kernels
  • 1 cup Cooked white rice
Directions
  1. 1
    Saute' onion and garlic in butter mixture (about 5 min).
  2. 2
    Add ground beef and fry till barely cooked.
  3. 3
    Take bouillon cube and crumble over beef mixture.
  4. 4
    Season with salt, pepper and paprika.Stir till well blended.
  5. 5
    Place mixture in bowl and add corn and the rice to the beef mixture.Stuff bell peppers.
  6. 6
    Cook bells peppers in sauce over medium heat until tender, about 45 minutes.
  7. 7
    SAUCE: 1 lg can of tomatoes diced into a chunky sauce,
  8. 8
    add more diced onion, and diced bell pepper to taste and texture.
  9. 9
    Pour this mixture into coverable casserole dish and
  10. 10
    place stuffed bell peppers in it and
  11. 11
    cook until the bells are tender

Nutrition Facts

Servings 4

Amount Per Serving
Calories 642.3kcal
% Daily Value *
Total Fat 31.6g49%
Saturated Fat 11.4g58%
Cholesterol 121.9mg41%
Sodium 168.6mg8%
Total Carbohydrate 46.7g16%
Dietary Fiber 5.7g23%
Sugars 11.3g
Protein 44.7g90%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, beef, bell, blending, buillon, butter, chopped, cooked, corn, cube, frying, garlic, ground, kernels, lean, main, minced, oil, olive, onion
Read it online: https://www.chefs-mate.com/recipe/ritas-stuffed-bell-peppers/