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This Southern main features Roast–3# w/bone, Onion soup mix, Water. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Roast–Pork Loin
Description
This Southern main features Roast--3# w/bone, Onion soup mix, Water. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Mix soups and water in roast pan. Place roast on top. Bake 8 hours covered, 275
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brown gravy mix
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 167.2kcal
- % Daily Value *
- Total Fat 5.7g9%
- Saturated Fat 1.5g8%
- Cholesterol 18.8mg7%
- Sodium 318.8mg14%
- Total Carbohydrate 17.5g6%
- Dietary Fiber 1.2g5%
- Sugars 5.1g
- Protein 9.7g20%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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