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This International main features Turkey 21 pounds, Oranges cut in half, Dried thyme. It delivers hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Roast Turkey With Grand Marnier Apricot Stuffing
Description
This International main features Turkey 21 pounds, Oranges cut in half, Dried thyme. It delivers hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Salt pepper to taste 2 c Butter, room temp
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 72.0kcal
- % Daily Value *
- Total Fat 0.5g1%
- Saturated Fat 0.1g1%
- Cholesterol 17.2mg6%
- Sodium 14.8mg1%
- Total Carbohydrate 6.3g3%
- Dietary Fiber 1.4g6%
- Sugars 4.5g
- Protein 7.8g16%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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