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This recipe features a whole turkey roasted to perfection and served with a luxurious sherry-based gravy. The gravy is enhanced with balsamic vinegar, Worcestershire sauce, and fresh herbs for depth of flavor. It is an ideal centerpiece for holiday dinners or special family gatherings.
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Roast Turkey With Sherry Gravy
Description
This recipe features a whole turkey roasted to perfection and served with a luxurious sherry-based gravy. The gravy is enhanced with balsamic vinegar, Worcestershire sauce, and fresh herbs for depth of flavor. It is an ideal centerpiece for holiday dinners or special family gatherings.Ingredients
Directions
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Heat oil or butter in a skillet over medium-high heat.
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Add --or defatted chicken broth and cook until golden brown and cooked through.
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Remove from skillet and set aside.
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Add salt & freshly ground black pepper -- to taste, garlic -- unpeeled, black peppercorns -- crushed and cook until tender.
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Return protein to skillet.
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Add dry white wine, --or defatted chicken broth, reduced-sodium chicken broth -- defatted and heat through.
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Season to taste and serve immediately.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 2184.7kcal
- % Daily Value *
- Total Fat 54.3g84%
- Saturated Fat 14.9g75%
- Cholesterol 230.8mg77%
- Sodium 777.2mg33%
- Total Carbohydrate 366.4g123%
- Dietary Fiber 112.8g452%
- Sugars 51.8g
- Protein 137.9g276%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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