Roasted Beef

chefs-mate chefs-mate 0 Comments
Servings: 12 servings Difficulty: Beginner
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International-style hearty and homemade bread that brings home-style flavor to your table
Roasted Beef recipe image
Roasted Beef recipe image
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Roasted Beef

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 12 servings Calories: 96.8

Description

This International bread features When cooked, transfer to a warmed, Minutes before serving., G caster sugar for 15 minutes, . It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. platter and rest, uncovered, for PER SERVING

Nutrition Facts

Servings 12 servings

Amount Per Serving
Calories 96.8kcal
% Daily Value *
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 0.2mg1%
Total Carbohydrate 25.0g9%
Dietary Fiber 0.0g0%
Sugars 25.0g
Protein 0.0g0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beef, before, bread, caster, cooked, international, minutes, roasted, roasting, serving, simmering, sugar, title, transfer, vegan, warmed, when
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