Roasted Beef Sandwich

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Servings: 12 servings Difficulty: Beginner
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International-style classic sandwich that brings home-style flavor to your table
Roasted Beef Sandwich recipe image
Roasted Beef Sandwich recipe image
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Roasted Beef Sandwich

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 12 servings Calories: 510.4

Description

This International sandwich features Onions, sliced thin, Tbs margarine, Thin sliced roast beef, Jars cheese whiz. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Saut&# 195;© onions in margarine in large skillet.
  2. When onions are clear, add roast beef and cook until steak steams.
  3. Place slices of beef rolls followed by onions.
  4. Heat cheese whiz and pour at least 3 tbs cheese on each sandwich

Nutrition Facts

Servings 12 servings

Amount Per Serving
Calories 510.4kcal
% Daily Value *
Total Fat 35.3g55%
Saturated Fat 16.8g85%
Cholesterol 128.6mg43%
Sodium 388.0mg17%
Total Carbohydrate 1.7g1%
Dietary Fiber 0.0g0%
Sugars 0.9g
Protein 40.5g81%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: almost, beef, cheese, international, jars, margarine, onions, roast, roasted, roasting, rolls, sandwich, sliced, split, steak, steaming, tbs, thin, title, whiz
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