Roasted Beef Sandwich

This International sandwich features Onions, sliced thin, Tbs margarine, Thin sliced roast beef, Jars cheese whiz. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Roasting, Steaming

Cuisine: Global

Courses: Main Courses

Difficulty: Beginner

Servings: 12

Calories: 510.4

Dietary: Gluten-free

Description

This International sandwich features Onions, sliced thin, Tbs margarine, Thin sliced roast beef, Jars cheese whiz. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

3 Onions, sliced thin
4 Tbs margarine
1 pound Thin sliced roast beef
2 Jars cheese whiz
8 Steak rolls, almost split

Directions

2
When onions are clear, add roast beef and cook until steak steams.
3
Place slices of beef rolls followed by onions.
4
Heat cheese whiz and pour at least 3 tbs cheese on each sandwich

Nutrition Facts

Servings 12 servings

Amount Per Serving
Calories 510.4kcal

% Daily Value *
Total Fat 35.3g55%
Saturated Fat 16.8g85%
Cholesterol 128.6mg43%
Sodium 388.0mg17%
Total Carbohydrate 1.7g1%
Dietary Fiber 0.0g0%
Sugars 0.9g
Protein 40.5g81%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: almost, beef, cheese, international, jars, margarine, onions, roast, roasted, roasting, rolls, sandwich, sliced, split, steak, steaming, tbs, thin, title, whiz

Read it online: https://www.chefs-mate.com/recipe/roasted-beef-sandwich-2/