Roasted Beef Soup

Servings: 6 servings Difficulty: Beginner
Southern-style warm and comforting soup that brings home-style flavor to your table
Roasted Beef Soup recipe image

Roasted Beef Soup

Difficulty: Beginner
Servings: 6 servings Calories: 851.2

Description

This Southern soup features Pkt onion soup mix., Lean beef pot roast trim off any fat, Tblsp flour in 3 tblsp water, mixed to a paste.. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. This roast needs no prior browning. Meat brown in the slow cooker and forms a brown gravy. Prepare vegetables

Nutrition Facts

Servings 6 servings


Amount Per Serving
Calories 851.2kcal
% Daily Value *
Total Fat 51.1g79%
Saturated Fat 20.4g102%
Cholesterol 265.6mg89%
Sodium 245.2mg11%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 88.5g177%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: any, beef, fat, flour, lean, mixed, off, onion, paste, pkt, pot, roast, roasted, roasting, slow-cooking, soup, southern, tblsp, title, trim
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