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This Italian brunch features Cherry tomatoes, Olive oil, Fresh thyme; chopped, Garlic; crushed, Sugar. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Roasted Cherry Tomato Clafoutis
Description
This Italian brunch features Cherry tomatoes, Olive oil, Fresh thyme; chopped, Garlic; crushed, Sugar. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 350F (175C).
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Mix dry ingredients together: Sugar, Flour.
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In a separate bowl, combine wet ingredients.
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Combine wet and dry ingredients, mixing until just combined.
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Fold in: Cherry tomatoes.
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Transfer mixture to prepared pan.
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Bake until golden brown and a toothpick inserted in center comes out clean.
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Allow to cool before serving.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 686.9kcal
- % Daily Value *
- Total Fat 47.2g73%
- Saturated Fat 23.7g119%
- Cholesterol 245.6mg82%
- Sodium 427.3mg18%
- Total Carbohydrate 50.0g17%
- Dietary Fiber 9.5g38%
- Sugars 9.3g
- Protein 27.4g55%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, blending, brunch, cheese, cherries, cherry, chopped, clafoutis, cream, crushed, eggs, flour, fresh, garlic, italian, light, mozzarella, oil, olive, pepper
