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Roasted Cherry Tomato Clafoutis

Roasted Cherry Tomato Clafoutis recipe image
This Italian brunch features Cherry tomatoes, Olive oil, Fresh thyme; chopped, Garlic; crushed, Sugar. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 4
Calories: 686.9
Dietary: Vegetarian
Description
This Italian brunch features Cherry tomatoes, Olive oil, Fresh thyme; chopped, Garlic; crushed, Sugar. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 cup Cherry tomatoes
  • 2 tablespoon Olive oil
  • 1 tablespoon Fresh thyme; chopped
  • 2 Garlic; crushed
  • 2 teaspoon Sugar
  • 1 Salt And pepper
  • 1 cup Light cream
  • 3 Eggs
  • 2 tablespoon Flour
  • 1/2 pound Mozzarella cheese; shredded
Directions
  1. 1
    Preheat oven to 350F (175C).
  2. 2
    Mix dry ingredients together: Sugar, Flour.
  3. 3
    In a separate bowl, combine wet ingredients.
  4. 4
    Combine wet and dry ingredients, mixing until just combined.
  5. 5
    Fold in: Cherry tomatoes.
  6. 6
    Transfer mixture to prepared pan.
  7. 7
    Bake until golden brown and a toothpick inserted in center comes out clean.
  8. 8
    Allow to cool before serving.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 686.9kcal
% Daily Value *
Total Fat 47.2g73%
Saturated Fat 23.7g119%
Cholesterol 245.6mg82%
Sodium 427.3mg18%
Total Carbohydrate 50.0g17%
Dietary Fiber 9.5g38%
Sugars 9.3g
Protein 27.4g55%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, brunch, cheese, cherries, cherry, chopped, clafoutis, cream, crushed, eggs, flour, fresh, garlic, italian, light, mozzarella, oil, olive, pepper
Read it online: https://www.chefs-mate.com/recipe/roasted-cherry-tomato-clafoutis/