Roasted Garlic Dip

chefs-mate chefs-mate 0 Comments
Servings: 1 Difficulty: Beginner
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International-style classic dip that brings home-style flavor to your table
Roasted Garlic Dip~ recipe image
Roasted Garlic Dip~ recipe image
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Roasted Garlic Dip

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 142.4

Description

This International dip features Head garlic, Part-skim ricotta cheese, Black pepper. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. (E)Cooking

Nutrition Facts

Servings 1

Amount Per Serving
Calories 142.4kcal
% Daily Value *
Total Fat 7.9g13%
Saturated Fat 5.2g26%
Cholesterol 34.2mg12%
Sodium 54.7mg3%
Total Carbohydrate 10.2g4%
Dietary Fiber 0.6g3%
Sugars 2.1g
Protein 8.2g17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, black, blending, cheese, dip, garlic, head, international, partskim, pepper, ricotta, roasted, roasting, title, vegetarian
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