Roasted Pork Loin With Mushroom & Garlic

This International main features To 5 garlic, Fresh whole mushrooms, Salt, divided, to 4 pound) boneless pork. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Roasting

Cuisine: Global

Courses: Main Courses

Difficulty: Beginner

Servings: 8

Calories: 222.7

Dietary: Gluten-free

Description

This International main features To 5 garlic, Fresh whole mushrooms, Salt, divided, to 4 pound) boneless pork. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

4 cloves To 5 garlic
1 cup Fresh whole mushrooms
1 1/2 teaspoon Salt, divided
1 (3 to 4 pound) boneless pork

Directions

1
Loin roast 2 tb Lemon juice 1/2 ts Freshly ground pepper

Nutrition Facts

Servings 8

Amount Per Serving
Calories 222.7kcal

% Daily Value *
Total Fat 4.2g7%
Saturated Fat 1.4g7%
Cholesterol 20.0mg7%
Sodium 7348.0mg307%
Total Carbohydrate 35.0g12%
Dietary Fiber 2.7g11%
Sugars 2.2g
Protein 15.0g30%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, boneless, divided, fresh, garlic, international, loin, main, mushroom, mushrooms, pork, pound, roasted, roasting, salt, title, whole, with

Read it online: https://www.chefs-mate.com/recipe/roasted-pork-loin-with-mushroom-garlic/