Roasted Potatoes

This Mediterranean side-dish features Potatoes, quartered 1 1/2 teaspoon Kosher or sea salt, Olive oil 1/2 teaspoon Freshly ground pepper, Thyme. It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking, Roasting

Cuisine: Mediterranean

Courses: Side Dishes

Difficulty: Intermediate

Servings: 6

Calories: 449.7

Dietary: Gluten-free, Vegetarian

Description

This Mediterranean side-dish features Potatoes, quartered 1 1/2 teaspoon Kosher or sea salt, Olive oil 1/2 teaspoon Freshly ground pepper, Thyme. It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

3 tablespoons Olive oil
1/2 teaspoons Freshly ground pepper
1 tablespoons Thyme

Directions

1
"These are simple to prepare, and so delicious.
2
For best results, use small new potatoes.
3
If you can get them, try Yellow Finns, creamers, or Yukon Gold potatoes."
4
Preheat oven to 400 degrees.
5
Combine the potatoes and olive oil in a roasting pan, turning the potatoes so that they are coated with oil.
6
Sprinkle on the thyme, salt, and pepper, and roast uncovered for 30 to 45 minutes or until fork tender and nicely browned.
7
Stir occasionally during cooking

Nutrition Facts

Servings 6

Amount Per Serving
Calories 449.7kcal

% Daily Value *
Total Fat 11.8g19%
Saturated Fat 1.6g8%
Cholesterol 0.0mg0%
Sodium 28.0mg2%
Total Carbohydrate 77.4g26%
Dietary Fiber 10.4g42%
Sugars 3.6g
Protein 9.2g19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, freshly, ground, kosher, mediterranean, oil, olive, pepper, potatoes, quartered, roasted, roasting, salt, sea, side-dish, teaspoon, thyme, title, vegan

Read it online: https://www.chefs-mate.com/recipe/roasted-potatoes/