Robb’S Apple Pie In A Bag

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Servings: 6 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Robb's Apple Pie in a Bag recipe image
Robb's Apple Pie in a Bag recipe image
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Robb’S Apple Pie In A Bag

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 500.7

Description

This International dessert features Apples; peeled and sliced, Granulated sugar, All-purpose flour, Cinnamon, Lemon juice. It delivers sweet, indulgent flavor, bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients together: Granulated sugar, All-purpose flour, Cinnamon.
  3. Combine wet and dry ingredients, mixing until just combined.
  4. Fold in: Apples; peeled and sliced.
  5. Transfer mixture to prepared pan.
  6. Bake until golden brown and a toothpick inserted in center comes out clean.
  7. Allow to cool before serving.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 500.7kcal
% Daily Value *
Total Fat 41.1g64%
Saturated Fat 25.1g126%
Cholesterol 106.9mg36%
Sodium 48.4mg3%
Total Carbohydrate 45.7g16%
Dietary Fiber 0.6g3%
Sugars 36.5g
Protein 4.6g10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, apple, apples, bag, baking, cinnamon, dessert, flour, fruits, granulated, international, juice, lemon, peeled, pie, robbs, sliced, sugar, title, vegan
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