Romaine & Tangelo Salad

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Servings: 1 Difficulty: Beginner
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Chinese-style fresh and vibrant salad that brings home-style flavor to your table
Romaine & Tangelo Salad recipe image
Romaine & Tangelo Salad recipe image
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Romaine & Tangelo Salad

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 76.0

Description

This Chinese salad features And poppy seed. The flavors come together beautifully. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Dressing Small inner leaves from 2 Large heads romaine lettuce (about 30 leaves) 1 c Peeled tangelo/mandarin Orange segments 6 tb Pecan halves/sliced Almonds
  2. Divide romaine leaves equally among 6 individual plates, top equally with tangelos;
  3. sprinkle with pecans, pass dressing to spoon over salads

Nutrition Facts

Servings 1

Amount Per Serving
Calories 76.0kcal
% Daily Value *
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 0.2mg1%
Total Carbohydrate 20.5g7%
Dietary Fiber 0.0g0%
Sugars 20.5g
Protein 0.0g0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, chinese, poppy, romaine, salad, seed, tangelo, title, vegan, homemade
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