Romaine With Cabrales Dressing And Chile Strips

chefs-mate chefs-mate 0 Comments
Servings: 4 Difficulty: Beginner
Jump To Recipe Print Recipe
A versatile homemade sauce with Heads Romaine lettuce and Cabrales cheese and Chopped garlic chives
Romaine With Cabrales Dressing and Chile Strips recipe image
Romaine With Cabrales Dressing and Chile Strips recipe image
Print Recipe

Romaine With Cabrales Dressing And Chile Strips

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 223.7

Description

This sauce is easy to make at home with Heads Romaine lettuce, Cabrales cheese, Chopped garlic chives. Whisk the ingredients together for a versatile condiment that pairs well with a wide range of dishes.

Ingredients

Directions

  1. Combine all ingredients in a medium mixing bowl.
  2. Whisk or stir until smooth and well blended.
  3. Season to taste with salt and pepper.
  4. Serve over your favorite dish or use as a dipping sauce.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 223.7kcal
% Daily Value *
Total Fat 14.5g23%
Saturated Fat 8.5g43%
Cholesterol 34.8mg12%
Sodium 141.3mg6%
Total Carbohydrate 21.5g8%
Dietary Fiber 7.2g29%
Sugars 2.7g
Protein 6.2g13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, cabrales, cheese, chile, chives, chopped, cut, dressing, garlic, heads, lettuce, mediterranean, romaine, strips, stuffing, title, tomatoes, vegetarian, wedges, with
Recipe Card powered by WP Delicious