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This Scandinavian sauce features cup) unsalted. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Rommergrot Dahl (Norwegian Cream Porridge
Description
This Scandinavian sauce features cup) unsalted. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Butter 3/4 c All purpose flour 4 c Milk 1/4 c Granulated sugar 1/2 ts Salt Brown sugar and cinnamon as Accompaniments if desired In a saucepan
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melt the stick of butter over moderate
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heat ,
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stir in the flour, and
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cook the roux, whisking, for 3 minutes.
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Stir in the milk, scalded, in a stream, the granulated sugar, and the salt and
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cook the mixture, whisking, for 6 to 8 minutes, or until it is thickened and smooth.
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Serve the rommegrot with the additional butter, the brown sugar, and the cinnamon
Nutrition Facts
Servings 46
- Amount Per Serving
- Calories 64.5kcal
- % Daily Value *
- Total Fat 3.0g5%
- Saturated Fat 0.4g2%
- Cholesterol 5.8mg2%
- Sodium 116.8mg5%
- Total Carbohydrate 7.2g3%
- Dietary Fiber 0.4g2%
- Sugars 0.1g
- Protein 2.8g6%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
cream, cup, dahl, norwegian, porridge, rommergrot, sauce, scandinavian, title, unsalted, vegan
