Rose Hip Soup (Hagebuttem Soup)
Description
This German soup features Dried rose hips, Water, Potato flour, Madeira (or sherry, Almonds; shredded. It delivers sweet, indulgent flavor, bright, zesty notes. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Wash the hips,
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soak them some hours in water and then
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simmer till quite soft, and then force through a strainer of sieve.
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Boil up again and
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add the other ingredients and
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serve with little dumplings or put a spoonful of whipped
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cream on top of each cup
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 1864.6kcal
- % Daily Value *
- Total Fat 153.1g236%
- Saturated Fat 11.6g58%
- Cholesterol 0.0mg0%
- Sodium 50.7mg3%
- Total Carbohydrate 89.1g30%
- Dietary Fiber 46.5g186%
- Sugars 17.4g
- Protein 66.4g133%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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