Rose-Hip-Soup-Hagebuttem-Soup

chefs-mate chefs-mate 0 Comments
Servings: 1 Difficulty: Intermediate
Jump To Recipe Print Recipe
German-style warm and comforting soup that brings home-style flavor to your table
Rose Hip Soup (Hagebuttem Soup recipe image
Rose Hip Soup (Hagebuttem Soup recipe image
Print Recipe

Rose-Hip-Soup-Hagebuttem-Soup

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 112.8

Description

This German soup features Dried rose hips 12 Blanched almonds; shredded, Water 1 teaspoon Lemon juice, Potato flour 1 tablespoon Sugar, Madeira (or sherry. It delivers sweet, indulgent flavor, bright, zesty notes. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Wash the hips,
  2. soak them some hours in water and then
  3. simmer till quite soft, and then force through a strainer of sieve.
  4. Boil up again and
  5. add the other ingredients and
  6. serve with little dumplings or put a spoonful of whipped
  7. cream on top of each cup.
  8. An adaption based on a recipe by Ella Oswald German Cookery for the American Home, New York 1907 (Flower Cookery - by Mary MacNicol) Typed for you

Nutrition Facts

Servings 1

Amount Per Serving
Calories 112.8kcal
% Daily Value *
Total Fat 3.4g6%
Saturated Fat 0.5g3%
Cholesterol 0.0mg0%
Sodium 50.7mg3%
Total Carbohydrate 20.4g7%
Dietary Fiber 9.0g36%
Sugars 0.4g
Protein 2.8g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: almonds, blanched, boiling, dried, flour, german, hagebuttem, hip, hips, juice, lemon, madeira, potato, rose, sherry, shredded, simmering, soup, sugar, tablespoon
Recipe Card powered by WP Delicious