Include in Print View:

Rosemary Potatoes

Rosemary Potatoes recipe image
This Mediterranean side-dish features Virgin olive oil;, Garlic; minced, New potatoes;, Salt;, Pepper;. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 4
Calories: 197.5
Dietary: Diabetic, Gluten-free, Vegetarian
Description
This Mediterranean side-dish features Virgin olive oil;, Garlic; minced, New potatoes;, Salt;, Pepper;. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 tablespoon Virgin olive oil;
  • 2 cloves Garlic; minced
  • 1 pound New potatoes;
  • 1/4 teaspoon Salt;
  • 1/4 teaspoon Pepper;
  • 1 teaspoon Dried rosemary; crumbled
Directions
  1. 1
    Prepare all ingredients as needed.
  2. 2
    Heat oil or butter in a skillet over medium heat.
  3. 3
    Add New potatoes; and cook until tender.
  4. 4
    Season with Garlic; minced, Salt;, Pepper;.
  5. 5
    Serve hot or at room temperature.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 197.5kcal
% Daily Value *
Total Fat 4.2g7%
Saturated Fat 0.6g3%
Cholesterol 0.0mg0%
Sodium 1235.2mg52%
Total Carbohydrate 36.3g13%
Dietary Fiber 3.8g16%
Sugars 1.4g
Protein 5.6g12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: crumbled, diabetic, dried, garlic, mediterranean, minced, oil, olive, pepper, potatoes, rosemary, salt, sautéing, side-dish, title, vegan, vegetables, virgin
Read it online: https://www.chefs-mate.com/recipe/rosemary-potatoes-2/