Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 1860.9kcal
- % Daily Value *
- Total Fat 112.0g173%
- Saturated Fat 67.5g338%
- Cholesterol 66.9mg23%
- Sodium 95.4mg4%
- Total Carbohydrate 180.8g61%
- Dietary Fiber 33.0g132%
- Sugars 141.8g
- Protein 17.8g36%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.