Rosti Potatoes

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Servings: 2 Difficulty: Beginner
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International-style classic side-dish that brings home-style flavor to your table
Rosti Potatoes recipe image
Rosti Potatoes recipe image
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Rosti Potatoes

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 2 Calories: 19.2

Description

This International side-dish features Potato 2 tablespoon Butter. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Prepare all ingredients as needed.
  2. Heat oil or butter in a skillet over medium heat.
  3. Add Potato 2 tb Butter and cook until tender.
  4. Season with Potato 2 tb Butter.
  5. Serve hot or at room temperature.

Nutrition Facts

Servings 2

Amount Per Serving
Calories 19.2kcal
% Daily Value *
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 1.5mg1%
Total Carbohydrate 4.2g2%
Dietary Fiber 0.6g3%
Sugars 0.2g
Protein 0.5g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: butter, frying, international, potato, potatoes, rosti, side-dish, tablespoon, title, vegetables, vegetarian
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