Rub

This International sauce features Paprika, Garlic salt, Celery salt, Onion salt, Sugar. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Grilling

Cuisine: Global

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 1

Calories: 120.4

Dietary: Gluten-free, Vegan, Vegetarian

Description

This International sauce features Paprika, Garlic salt, Celery salt, Onion salt, Sugar. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1/4 cup Paprika
1/8 cup Garlic salt
1/8 cup Celery salt
1/8 cup Onion salt
1/8 cup Sugar
2 tablespoons Pepper
1 tablespoon Ground ginger
1 teaspoon Cumin
1 teaspoon Ground cloves

Directions

1
For heat, I'd use cayenne pepper, add perhaps 1 tbs.
2
and taste, then add more if desired.
3
You can also use hot sauces with your rub (sprinkle lightly on the meat then apply your rub).
4
The flavors of a rub are intense; don't be misled into thinking you're going to have flavors this strong on your meats.
5
After cooking for extended periods of time, the flavors will distill down and become much less intense

Nutrition Facts

Servings 1

Amount Per Serving
Calories 120.4kcal

% Daily Value *
Total Fat 3.2g5%
Saturated Fat 0.5g3%
Cholesterol 4.0mg2%
Sodium 20.0mg1%
Total Carbohydrate 24.3g9%
Dietary Fiber 7.6g31%
Sugars 9.7g
Protein 5.0g10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: celery, cloves, cumin, garlic, ginger, grilling, ground, international, onion, paprika, pepper, rub, salt, sauce, sugar, title, vegan

Read it online: https://www.chefs-mate.com/recipe/rub-16/