Rub

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Servings: 1 serving Difficulty: Beginner
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American-style sweet and satisfying dessert that brings home-style flavor to your table
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Rub

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 serving Calories: 1057.5

Description

This American dessert features Heat mustard oil until smoking point, remove and let it cool., Mix fenugreek seeds, fennel and mustard powder with red chili powder., Put this into an earthenware jar and pour the remaining mustard oil.. It delivers a pleasant kick of heat. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Add half of the mustard oil to this mixture and rub this spice and oil mixture to the mango pieces.
  2. Mix thoroughly.
  3. Cover the jar with a muslin cloth and keep it in the sun for 5-6 days.
  4. once a day.
  5. This is to ensure that the mango pieces are always in contact

Nutrition Facts

Servings 1 serving

Amount Per Serving
Calories 1057.5kcal
% Daily Value *
Total Fat 79.8g123%
Saturated Fat 9.8g50%
Cholesterol 0.0mg0%
Sodium 2071.2mg87%
Total Carbohydrate 67.5g23%
Dietary Fiber 19.0g76%
Sugars 9.9g
Protein 47.5g95%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, chili, contents, cool, dessert, earthenware, fennel, fenugreek, first, heat, jar, least, let, make, mustard, oil, point, pour, powder, put
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