Rub
Description
This International beverage features Rub 1f2 teaspoon of the salt onto the cucumber sk~n Then halve the, Ng salt, m1x and set aside for 5 minutes R1nse off the salt and gently squeeze. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Spnnkle w1th the salt and rub 11 1n w1th your f1ngers. R1nse the vegetables under runn1ng water, dra1n, squeeze gently and set as1de cucumber lengthwise and cut 1nto paper-th1n stnps Spnnkle w1th the rema1n
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Cut the da1kon and carrot 1nto th1n, rectangular, matchstick-length slices
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 17.8kcal
- % Daily Value *
- Total Fat 0.1g1%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 97518.2mg4064%
- Total Carbohydrate 4.3g2%
- Dietary Fiber 0.9g4%
- Sugars 2.0g
- Protein 0.6g2%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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