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Rub

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This International dessert features Large, firm, tart apples, peeled, quartered and cored. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 1
Calories: 272.1
Dietary: Gluten-free, Vegan, Vegetarian
Description
This International dessert features Large, firm, tart apples, peeled, quartered and cored. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 12 Large, firm, tart apples, peeled, quartered and cored
  • 1 cup (1/4 liter) sugar
  • 1 Teaspoon (5 ml) ground white pepper
  • 1 Teaspoon (5 ml) ground cloves
  • 1 Teaspoon (5 ml) dry mustard
  • 2 Onions, finely chopped
  • 2 Cups (1/2 liter) white vinegar
  • 2 Teaspoons (10 ml) ground cinnamon
  • 1 tablespoon (15 ml) salt
  • 1/2 cup (125 ml) freshly grated horseradish
Directions
  1. 1
    Place the apples in an enameled, tinned or stainless steel pan,
  2. 2
    cover with water, and
  3. 3
    cook slowly, without a lid, until the apples are soft and the water has almost completely evaporated, about 30 minutes.
  4. 4
    Rub the apples through a sieve or a food mill.
  5. 5
    Add all of the other ingredients; heat to boiling, then reduce heat to low and simmer for an hour.
  6. 6
    Put in jars and process or
  7. 7
    place in plastic containers with tight fitting lids and keep refrigerated.

Nutrition Facts

Servings 1 serving

Amount Per Serving
Calories 272.1kcal
% Daily Value *
Total Fat 0.3g1%
Saturated Fat 0.1g1%
Cholesterol 1.0mg1%
Sodium 14652.5mg611%
Total Carbohydrate 64.5g22%
Dietary Fiber 2.2g9%
Sugars 60.7g
Protein 0.9g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 125, apples, boiling, chopped, cinnamon, cloves, cored, cups, dessert, dry, finely, firm, freshly, grated, ground, horseradish, international, large, liter, mustard
Read it online: https://www.chefs-mate.com/recipe/rub-48/