Ruby-Red Grapefruit Sorbet

This International dessert features Sugar, Water, Salt, Fresh red grapefruit juice, Semisweet sparkling wine. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Boiling

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 11

Calories: 364.0

Dietary: Gluten-free, Vegetarian

Description

This International dessert features Sugar, Water, Salt, Fresh red grapefruit juice, Semisweet sparkling wine. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 cups Sugar
1 cups Water
1 Salt
3 cups Fresh red grapefruit juice
1 cups Semisweet sparkling wine

Directions

1
Combine first 3 ingredients in a saucepan; stir well. Bring to a boil; cook 1 minute or until sugar dissolves, stirring constantly. Remove from heat; pour into a large bowl, and stir in grapefruit rind. Let cool to room temperature. Add grapefruit juice and sparkling wine to sugar mixture. Pour mixture into the freezer can of an ice-cream freezer; freeze according to manufacturer's directions. Spoon into a freezer-safe container; cover and freeze 2 hours. Yield: 11 servings (
2
Grated red grapefruit rind

Nutrition Facts

Servings 11

Amount Per Serving
Calories 364.0kcal

% Daily Value *
Total Fat 0.2g1%
Saturated Fat 0.2g1%
Cholesterol 0.0mg0%
Sodium 97504.8mg4063%
Total Carbohydrate 81.8g28%
Dietary Fiber 0.4g2%
Sugars 75.7g
Protein 1.4g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, dessert, fresh, grapefruit, international, juice, red, rubyred, salt, semisweet, sorbet, sparkling, sugar, title, vegan, water, wine

Read it online: https://www.chefs-mate.com/recipe/ruby-red-grapefruit-sorbet/