Rumaki

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Servings: 12 Difficulty: Intermediate
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International-style light and flavorful appetizer that brings home-style flavor to your table
Rumaki recipe image
Rumaki recipe image
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Rumaki

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 12 Calories: 358.5

Description

This International appetizer features Livers. The flavors come together beautifully. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. washed, dried, halved 1 tb Horseradish mustard 4 sl Bacon;
  2. cut into thirds 6 Water chestnuts --
  3. cut into halves
  4. Mix livers with horseradish mustard.
  5. Wrap each bacon strip around a piece of liver and a water chestnut half.
  6. Secure with a toothpick.
  7. Broil, turning frequently, until bacon is crisp, about 10 to 15 minutes.
  8. Flat toothpicks may char during broiling.
  9. Calories per rumaki: About 30 Typed for you

Nutrition Facts

Servings 12

Amount Per Serving
Calories 358.5kcal
% Daily Value *
Total Fat 18.0g28%
Saturated Fat 4.9g25%
Cholesterol 133.5mg45%
Sodium 123.0mg6%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 40.5g81%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, broiling, international, livers, rumaki, title, vegan, homemade, easy, quick
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