Rustic Cheesecake With Praline Sauce

Servings: 12 Difficulty: Intermediate
International-style sweet and satisfying dessert that brings home-style flavor to your table
Rustic Cheesecake With Praline Sauce recipe image

Rustic Cheesecake With Praline Sauce

Difficulty: Intermediate
Servings: 12 Calories: 1909.3

Description

This International dessert features Ground chocolate wafers, Butter, melted, Cream cheese, cubed and room. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C). Grease and flour cake pan.
  2. In another bowl, cream together: butter, Cream cheese.
  3. Gradually add dry ingredients to wet ingredients, mixing until just combined.
  4. Pour batter into prepared pan.
  5. Bake until a toothpick inserted in center comes out clean.
  6. Cool in pan for 10 minutes, then turn out onto wire rack to cool completely.

Nutrition Facts

Servings 12


Amount Per Serving
Calories 1909.3kcal
% Daily Value *
Total Fat 161.9g250%
Saturated Fat 99.5g498%
Cholesterol 323.1mg108%
Sodium 1202.2mg51%
Total Carbohydrate 81.4g28%
Dietary Fiber 13.2g53%
Sugars 61.3g
Protein 26.2g53%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, butter, cheese, cheesecake, chocolate, cream, cubed, dessert, ground, international, melted, praline, room, rustic, sauce, title, vegetarian, wafers, with
Recipe Card powered by WP Delicious