Rustic Sausage Sauce
Description
This American sauce features Olive oil, Hot Italian turkey sausage, Chicken broth, Half and half, Chopped onion. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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1. In large nonstick skillet, heat oil. Add onion; cook, stirring frequently, 3-4 minutes, until tender. Add sausage and oregano; cook, stirring to break up sausage, 10-12 minutes, until browned. 2. Stir in broth and peas; cover and cook 5 minutes, until peas are tender. Stir in half and half and cheese; bring to a boil. Reduce heat to low and simmer 3 minutes. Toss with hot cooked pasta
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Grated Parmesan cheese
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 948.0kcal
- % Daily Value *
- Total Fat 66.4g103%
- Saturated Fat 22.8g115%
- Cholesterol 163.5mg55%
- Sodium 2107.1mg88%
- Total Carbohydrate 18.5g7%
- Dietary Fiber 4.7g19%
- Sugars 7.4g
- Protein 63.5g127%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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