Salad

chefs-mate chefs-mate 0 Comments
Servings: 4 servings Difficulty: Beginner
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British-style fresh and vibrant salad that brings home-style flavor to your table
Salad recipe image
Salad recipe image
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Salad

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 4 servings Calories: 41.8

Description

This British salad features Boiling water, Dry English mustard, Salt, Teaspoons Salad oil. The flavors come together beautifully. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Stir boiling water into dry English mustard. Add salt and salad oil. For yellower color, add a little turmeric

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 41.8kcal
% Daily Value *
Total Fat 3.5g6%
Saturated Fat 0.5g3%
Cholesterol 0.0mg0%
Sodium 2561.1mg107%
Total Carbohydrate 2.5g1%
Dietary Fiber 0.5g2%
Sugars 0.4g
Protein 1.3g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, british, dry, english, mustard, oil, salad, salt, teaspoons, title, vegan, water
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