Salad

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Servings: 4 servings Difficulty: Beginner
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Italian-style fresh and vibrant salad that brings home-style flavor to your table
Salad recipe image
Salad recipe image
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Salad

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 servings Calories: 1266.2

Description

This Italian salad features Large fresh tomatoes, sliced 1/4 inch thick, Ounces fresh mozzarella cheese, sliced 1/4 inch thick, Packed whole leaf fresh basil. It delivers rich, cheesy flavor. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. fine sea salt to taste freshly ground black pepper to taste On a large platter,
  2. arrange tomato and mozzarella slices and basil leaves, alternating and overlapping each.
  3. Drizzle salad with olive oil; Sprinkle with salt and pepper.
  4. Garnish with imported olives

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 1266.2kcal
% Daily Value *
Total Fat 103.2g159%
Saturated Fat 58.1g291%
Cholesterol 280.0mg94%
Sodium 2503.3mg105%
Total Carbohydrate 14.9g5%
Dietary Fiber 0.9g4%
Sugars 5.4g
Protein 89.1g179%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: basil, cheese, extra, fresh, imported, inch, italian, large, leaf, mozzarella, oil, olive, olives, ounces, packed, salad, sliced, tablespoons, thick, title
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