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Salade Tiede

Salade Tiede recipe image
This French salad features Bacon 2 oz Vinegar, raspberry, Oil, walnut 8 sl Bread, French. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 4
Calories: 446.0
Dietary: Gluten-free
Description
This French salad features Bacon 2 oz Vinegar, raspberry, Oil, walnut 8 sl Bread, French. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1/4 lbs Bacon
  • 2 oz Vinegar, raspberry
  • 1/2 cups Oil, walnut 8 sl Bread, French, cubed and
  • 1 whole Romaine, head -- rubbed with garlic
  • 2 bn Watercress Salt (to taste)
  • 3 whole Endive, heads Pepper (to taste)
  • 2 oz Vinegar, wine, red
Directions
  1. 1
    Cut bacon into rough pieces and cook for 3 to 4 minutes; it should not color.
  2. 2
    Put greens in a bowl and add oil and bacon drippings, tossing to coat.
  3. 3
    Deglaze bacon pan with wine vinegar and reduce slightly.
  4. 4
    Pour this over the salad and add raspberry vinegar.
  5. 5
    Add croutons and toss.
  6. 6
    Correct seasoning.
  7. 7
    Serve.
  8. 8
    : Box 71112, New Orleans, Louisiana - 1983 : Chef Daniel Bonnot, Louis XVI Restaurant, : Marie Antoinette Hotel, New Orleans

Nutrition Facts

Servings 4

Amount Per Serving
Calories 446.0kcal
% Daily Value *
Total Fat 42.0g65%
Saturated Fat 8.5g43%
Cholesterol 13.1mg5%
Sodium 524.7mg22%
Total Carbohydrate 4.1g2%
Dietary Fiber 1.8g8%
Sugars 1.3g
Protein 12.6g26%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bacon, bread, cubed, endive, french, garlic, head, heads, oil, pepper, raspberry, red, romaine, rubbed, salad, salade, salt, taste, tiede, title
Read it online: https://www.chefs-mate.com/recipe/salade-tiede/