Sali Jardaloo Murgi (Chicken With Apricots An)

Servings: 6 Difficulty: Beginner
Indian-style savory and satisfying main that brings home-style flavor to your table
Sali Jardaloo Murgi (Chicken With Apricots An recipe image

Sali Jardaloo Murgi (Chicken With Apricots An)

Difficulty: Beginner
Servings: 6 Calories: 813.8

Description

This Indian main features Chicken, skinned, Chile, whole dried. It delivers hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Cinnamon stick, 2" 1 1/2 ts Cumin, whole 2 ts Ginger, fresh 1 ts Garlic, finely crushed 15 Apricots, dried, pitted 6 tb Oil 2 Onion, large 2 tb Tomato paste 1 c Water 1 1/4 ts Salt 2 tb White malt vinegar 1 1/2 tb Sugar

Nutrition Facts

Servings 6


Amount Per Serving
Calories 813.8kcal
% Daily Value *
Total Fat 40.9g63%
Saturated Fat 11.2g56%
Cholesterol 303.0mg101%
Sodium 279.2mg12%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 91.9g184%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apricots, chicken, chile, dried, indian, jardaloo, main, murgi, sali, skinned, title, whole, with
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