Salmon Frittata

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Servings: 12 Difficulty: Beginner
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International-style savory and satisfying main that brings home-style flavor to your table
Salmon Frittata recipe image
Salmon Frittata recipe image
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Salmon Frittata

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 12 Calories: 806.0

Description

This International main features Alaska salmon. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a skillet over medium-high heat.
  2. Season to taste and serve immediately.

Nutrition Facts

Servings 12

Amount Per Serving
Calories 806.0kcal
% Daily Value *
Total Fat 50.4g78%
Saturated Fat 12.0g60%
Cholesterol 213.1mg72%
Sodium 228.6mg10%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 77.5g155%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: alaska, baking, eggs, fish, frittata, international, main, salmon, title, homemade
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