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Salmon Loaf

Salmon Loaf (Bobbie Beers recipe image
This International main features Salmon, Fine bread crumbs, Celery, chopped fine, Onion. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 4
Calories: 535.3
Description
This International main features Salmon, Fine bread crumbs, Celery, chopped fine, Onion. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 can Salmon
  • 1/2 cup Fine bread crumbs
  • 1/3 cup Celery, chopped fine
  • 1/3 cup Onion, chopped fine
  • 1/2 cup Mayonnaise
  • 1/2 teaspoon Salt
Directions
  1. 1
    Pepper to taste Paprika 1 Sprig parsley Preheat oven to 350 degrees.
  2. 2
    Drain salmon, saving liquid.
  3. 3
    Flake salmon.
  4. 4
    Combine bread crumbs and seasoning with mayonnaise.
  5. 5
    Mix throughly.
  6. 6
    Pack into small greased loaf pan.
  7. 7
    Sprinkle generously with paprika.
  8. 8
    Bake 45 minutes

Nutrition Facts

Servings 4

Amount Per Serving
Calories 535.3kcal
% Daily Value *
Total Fat 36.6g57%
Saturated Fat 6.6g33%
Cholesterol 59.2mg20%
Sodium 2811.4mg118%
Total Carbohydrate 25.4g9%
Dietary Fiber 2.8g12%
Sugars 1.3g
Protein 24.2g49%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beers, bobbie, bread, celery, chopped, crumbs, fine, fish, international, loaf, main, mayonnaise, onion, salmon, salt, title
Read it online: https://www.chefs-mate.com/recipe/salmon-loaf-bobbie-beers/