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Salsa

Salsa recipe image
This American dip features Sprigs cilantro, Jalape&# 195;±o or serrano chili peppers, Small yellow onion, peeled & quartered, Sprigs fresh cilantro. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Advanced
Servings: 4
Calories: 218.8
Dietary: Gluten-free, Vegetarian
Description
This American dip features Sprigs cilantro, Jalape&# 195;±o or serrano chili peppers, Small yellow onion, peeled & quartered, Sprigs fresh cilantro. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 4 Sprigs cilantro
  • 3 Jalapeño or serrano chili peppers
  • 1 Small yellow onion, peeled & quartered
  • 5 Sprigs fresh cilantro
  • 5 Very ripe fresh tomatoes, cored
  • 2 Fresh tomatillos
  • 1 Teaspoon salt
Directions
  1. 1
    Use the metal blade of a food processor.
  2. 2
    Drop the garlic through the feed tube with the motor running.
  3. 3
    Add the onion and pulse to chop.
  4. 4
    Place in a strainer and rinse with cool water to remove the bitter milky liquid.
  5. 5
    Remove the husks from the tomatillos.
  6. 6
    Rinse.
  7. 7
    Quarter.
  8. 8
    Place the tomatillos and chili peppers in the work bowl of the food processor.
  9. 9
    Pulse to mince finely.
  10. 10
    Stir the onions and tomatillos together.
  11. 11
    Add sugar and salt to taste.
  12. 12
    Keeps less than 8 hours.
  13. 13
    Add water if the salsa thickens before being used

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 218.8kcal
% Daily Value *
Total Fat 2.7g5%
Saturated Fat 0.4g2%
Cholesterol 0.0mg0%
Sodium 4897.1mg205%
Total Carbohydrate 54.7g19%
Dietary Fiber 20.6g83%
Sugars 6.1g
Protein 11.8g24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, blending, chili, cilantro, cored, dip, fresh, jalapeño, onion, peeled, peppers, quartered, ripe, salsa, salt, serrano, small, sprigs, teaspoon, title
Read it online: https://www.chefs-mate.com/recipe/salsa-17/