Sandwich Spread
Description
This International sandwich features Cucumbers, Onions, Sweet peppers, Peppers, Salt. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Grind cucumbers, onions and sweet peppers until fine.
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Mix salt thoroughly with vegetables.
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Let set for 2 hours.
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Mix salted vegetables and venegar in a saucepan and bring to a boil.
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Drain (reserving vinegar) and press until dry.
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Blend butter or margarine, sugar, flour, eggs, spices and reserved vinegar.
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Stir in vegetables and simmer for 5 minutes.
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Add cream and bring mixture to a boil.
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Pack into hot sterilized jars and seal or feed fresh to a crowd.
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 1557.3kcal
- % Daily Value *
- Total Fat 45.8g71%
- Saturated Fat 20.3g102%
- Cholesterol 66.0mg22%
- Sodium 117364.1mg4891%
- Total Carbohydrate 295.3g99%
- Dietary Fiber 26.6g107%
- Sugars 216.0g
- Protein 19.0g38%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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