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Sara Lee’S Chocolate Cupcakes

Sara Lee's Chocolate Cupcakes recipe image
This International dessert features Oil, Sugar, Egg, Vanilla, Salt. It delivers sweet, indulgent flavor, bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 1
Calories: 612.9
Dietary: Vegetarian
Description
This International dessert features Oil, Sugar, Egg, Vanilla, Salt. It delivers sweet, indulgent flavor, bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1/4 cup Oil
  • 3/4 cup Sugar
  • 1 Egg
  • 1 teaspoon Vanilla
  • 1/4 teaspoon Salt
  • 1/4 teaspoon Cinnamon -- optional
  • 1 teaspoon Baking soda
  • 2/3 cup Milk
  • 2 tablespoon Lemon juice
  • 1/3 cup Unsweetened cocoa powder
  • 1 cup All-purpose flour
Directions
  1. 1
    Beat oil and sugar with egg with an electric mixer until smooth.
  2. 2
    Beat in vanilla, salt, and baking soda until well blended.
  3. 3
    Put milk and lemon juice together in cup until curdled and pour into batter, beating to blend well.
  4. 4
    Beat in cocoa powder and finally the flour, beating 3 minutes after last addition, scraping down sides and bottom of bowl often.
  5. 5
    Divide batter equally between 12 paper-lined cupcake wells.
  6. 6
    Bake ata 350~ for 25 minutes or until a toothpick inserted comes out clean.
  7. 7
    Cool in pan on rack 20 minutese.
  8. 8
    Remove to platter to continue cooling.
  9. 9
    Frost as desired

Nutrition Facts

Servings 1

Amount Per Serving
Calories 612.9kcal
% Daily Value *
Total Fat 20.2g32%
Saturated Fat 4.5g23%
Cholesterol 47.4mg16%
Sodium 1256.3mg53%
Total Carbohydrate 105.9g36%
Dietary Fiber 8.8g36%
Sugars 48.0g
Protein 13.2g27%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, baking, blending, chocolate, cinnamon, cocoa, cupcakes, dessert, egg, flour, international, juice, lees, lemon, milk, oil, optional, powder, salt, sara
Read it online: https://www.chefs-mate.com/recipe/sara-lees-chocolate-cupcakes/