Sarah Smith’S Fig-Strawberry Preserves

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Servings: 1 Difficulty: Beginner
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International-style classic sauce that brings home-style flavor to your table
Sarah Smith's Fig-Strawberry Preserves recipe image
Sarah Smith's Fig-Strawberry Preserves recipe image
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Sarah Smith’S Fig-Strawberry Preserves

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 843.8

Description

This International sauce features Figs, mashed, Sugar, Strawberry Jello (3 oz package. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Thoroughly mix figs, Jello and sugar in a large saucepan.
  2. Bring to a boil over medium heat and continue boiling for 3 minutes, stirring occasionally.
  3. Pour quickly into glasses and seal or cover with 1/8 inch of paraffin

Nutrition Facts

Servings 1

Amount Per Serving
Calories 843.8kcal
% Daily Value *
Total Fat 0.7g2%
Saturated Fat 0.2g1%
Cholesterol 0.0mg0%
Sodium 4.0mg1%
Total Carbohydrate 217.6g73%
Dietary Fiber 6.1g25%
Sugars 210.9g
Protein 1.7g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: berries, boiling, figs, figstrawberry, international, jello, mashed, package, preserves, sarah, sauce, smiths, strawberry, sugar, title, vegan
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