Sassy Spinach Soup

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Servings: 6 Difficulty: Intermediate
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International-style warm and comforting soup that brings home-style flavor to your table
Sassy Spinach Soup recipe image
Sassy Spinach Soup recipe image
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Sassy Spinach Soup

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 475.6

Description

This International soup features Onion, chopped, Garlic, pressed, Butter or margarine. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Spinach, thawed, drained 3 c Milk 1/2 c Chedder cheese, shredded 1/2 c Swiss cheese, shredded Black pepper to taste In a 3-quart saucepan, saute onion and garlic in butter or margarine until onion is golden, about 5 minutes.
  2. Add water and bouillion cibes.
  3. Bring to a boil; stir to dissolve the bouillion cubes.
  4. Add noodle flakes or broken thin noodles slowly being sure water continues to boil.
  5. Add salt.
  6. Cook uncovered until tender, about 10 minutes, stirring occasionally.
  7. Squeeze spinach to remove excess water.
  8. Stir spinach into the noodle mixture and cook 5 minutes longer.
  9. Stir in the milk, Cheddar cheese, Swiss cheese and pepper.
  10. Continue stirring over medium-high heat until cheeses are melted.
  11. Do not boil.
  12. : H-P Books, Box 5367, Tucson, Arizona 85703 Reprinted in The Cookbook Digest Issue A-0008 (1980) Posted in FIDO Cooking by Bob Emert/Frank Skelly 09/03/93

Nutrition Facts

Servings 6

Amount Per Serving
Calories 475.6kcal
% Daily Value *
Total Fat 24.1g38%
Saturated Fat 6.5g33%
Cholesterol 123.8mg42%
Sodium 2960.7mg124%
Total Carbohydrate 20.9g7%
Dietary Fiber 1.7g7%
Sugars 1.8g
Protein 39.0g78%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, bouillion, broken, butter, chopped, cubes, flakes, frozen, garlic, international, margarine, noodle, noodles,uncooked, onion, pressed, salt, sassy, sautéing, soup, spinach
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