Sauteed Chicken
Description
This Mediterranean side-dish features Tablespoons olive oil, Cups of chicken stock, Of quinoa, rinsed, Of red pepper. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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In a large stockpot, heat the olive oil over medium heat until hot but not smoking. Add the shallot, carrot, celery and garlic and saut&# 195;© until the shallot is golden. Add the red pepper
Nutrition Facts
Servings 12 servings
- Amount Per Serving
- Calories 609.8kcal
- % Daily Value *
- Total Fat 30.8g48%
- Saturated Fat 7.2g36%
- Cholesterol 160.2mg54%
- Sodium 5062.6mg211%
- Total Carbohydrate 23.9g8%
- Dietary Fiber 4.5g18%
- Sugars 3.6g
- Protein 52.9g106%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
carrot, celery, chicken, chopped, cloves, corn, cups, finely, fresh, garlic, juice, lime, mediterranean, minced, oil, olive, pepper, quinoa, red, rinsed
