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Sauteed Scallops With Feta

Sauteed Scallops With Feta recipe image
This American main features Onion, Peppers, Butter, Lg. sea scallops, Peppers; slice. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: , ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 2
Calories: 2075.8
Dietary: Gluten-free
Description
This American main features Onion, Peppers, Butter, Lg. sea scallops, Peppers; slice. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1/2 Large Onion
  • 1 1/2 Bell Peppers
  • 2 ounce Butter
  • 16 ounce Lg. sea scallops
  • 2 Jalepeno Peppers; slice
  • 1/2 cup Mozzarella
  • 1/2 cup Feta cheese
  • 1/2 cup White wine
Directions
  1. 1
    Pinch garlic; to taste Salt; to taste Chili powder; to taste Saute onion, bell peppers, jalepenos and sea scallops in butter until soft.
  2. 2
    Add 1/2 c of white wine and steam.
  3. 3
    Cover for 45 seconds.
  4. 4
    Sprinkle with mozzarella and feta.
  5. 5
    Add pinches of garlic, salt and chili powder and let simmer until cheeses melt.
  6. 6
    Serve over rice

Nutrition Facts

Servings 2

Amount Per Serving
Calories 2075.8kcal
% Daily Value *
Total Fat 115.9g179%
Saturated Fat 70.0g350%
Cholesterol 574.8mg192%
Sodium 6193.5mg259%
Total Carbohydrate 119.6g40%
Dietary Fiber 27.1g109%
Sugars 53.1g
Protein 141.4g283%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, butter, cheese, eggs, feta, main, mozzarella, onion, peppers, sauteed, sautéing, scallops, sea, seafood, simmering, slice, steaming, title, white, wine
Read it online: https://www.chefs-mate.com/recipe/sauteed-scallops-with-feta/