Savory Baked Beans With Sausage
Description
This American dessert features Lb Bulk Pork Sausage, Pepper, chopped fine, Onion, chopped fine. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Sauce 1/2 c Chili Sauce or Ketchup 1/3 c Brown Sugar 1/2 ts Salt 1/2 ts Dry Mustard 1 ts Worcestershire Sauce 3 sl Bacon - fried crisp
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Shape pork into 1 inch balls and brown in skillet.
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Pour off excess fat, add green pepper and onions, cook.
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Combine with beans and ketchup, brown sugar, salt, dry mustard, worcestershire sauce in 1 1/2 quart casserole.
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Bake at 350 degrees for 35 minutes.
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Crumble bacon strips on top.
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Bake 10 minutes longer
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 294.6kcal
- % Daily Value *
- Total Fat 16.9g26%
- Saturated Fat 6.0g30%
- Cholesterol 86.5mg29%
- Sodium 164.9mg7%
- Total Carbohydrate 3.7g2%
- Dietary Fiber 0.9g4%
- Sugars 1.7g
- Protein 30.0g60%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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