Savory Beef Burgers
Description
This Italian sandwich features Ground Beef (85% lean, Onion, minced, Italian seasoning, crushed. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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/black pepper, salt 8 ea Bibb Lettuce leaves 8 sl Tomato, 1/4 inch thick 4 sl Red Onion Rings, thin
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Combine ground beef, onion, mustard, Italian seasoning, cumin, pepper and salt, mixing lightly but thoroughly.
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divide beef mixture into 4 equal portions shape into 1/2 inch thick patties, 4 inches in diameter.
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Place patties on rack in broiler pan so surface of meat is 3 to 4 inches from heat.
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Broil 10 minutes or to desired doneness, turning once.
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Place 2 or 3 lettuce leaves on each of 4 plates; top with 2 tomato slices, 2 onion rings and 1 burger.
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Typed for your Enjoyment by Tony Burke, Natchez, Mississippi
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 297.3kcal
- % Daily Value *
- Total Fat 17.5g27%
- Saturated Fat 6.9g35%
- Cholesterol 88.5mg30%
- Sodium 457.1mg20%
- Total Carbohydrate 2.0g1%
- Dietary Fiber 0.4g2%
- Sugars 0.5g
- Protein 29.8g60%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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