Scrambled Eggs – Christian

chefs-mate chefs-mate 0 Comments
Servings: 6 Difficulty: Beginner
Jump To Recipe Print Recipe
International-style morning-perfect breakfast that brings home-style flavor to your table
Scrambled Eggs - Christian recipe image
Scrambled Eggs - Christian recipe image
Print Recipe

Scrambled Eggs – Christian

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 240.5

Description

This International breakfast features Beaten, Buttermilk. It delivers smooth, comforting richness. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Salt and pepper -- to taste 2 tb Butter Add buttermilk, salt, and pepper; mix well. Melt butter in a large skillet. add eggs and cook to desired doneness while stirring constantly

Nutrition Facts

Servings 6

Amount Per Serving
Calories 240.5kcal
% Daily Value *
Total Fat 16.7g26%
Saturated Fat 5.1g26%
Cholesterol 559.9mg187%
Sodium 198.0mg9%
Total Carbohydrate 3.0g1%
Dietary Fiber 0.0g0%
Sugars 3.0g
Protein 20.2g41%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beaten, breakfast, buttermilk, christian, eggs, international, scrambled, title, vegetarian, homemade
Recipe Card powered by WP Delicious