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Seafood Sausage

Seafood Sausage recipe image
This American appetizer features Whitefish, skinned, boned, Salmon, skinned and boned. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 4
Calories: 241.5
Dietary: Gluten-free
Description
This American appetizer features Whitefish, skinned, boned, Salmon, skinned and boned. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1/2 pound Whitefish, skinned, boned
  • 1/4 pound Salmon, skinned and boned
  • 1/4 pound Shrimps, peeled
  • 2 tablespoon Finely minced onion
  • 1 bn Parsley; stems removed
  • 1/2 teaspoon Salt
  • 1/4 teaspoon Cayenne pepper
  • 1/2 cup Egg whites
  • 4 Feet Sausage casings
Directions
  1. 1
    CUT THE FISH IN 1-INCH PIECES.
  2. 2
    Place all ingredients except casings in a food processor and pulse until coarsely chopped.
  3. 3
    Or, pass all the ingredients through a meat grinder fitted with medium holes.
  4. 4
    Stuff the mixture into sausage casings or form 2 long sausages in plastic wrap.
  5. 5
    Poach the sausages in gently simmering water for 5 minutes, drain and let cool.
  6. 6
    If you have used plastic wrap to form the sausages, remove it when sausages are cool.
  7. 7
    Cut sausages into 6-inch lengths.
  8. 8
    To serve, grill the sausages or place under a preheated broiler.
  9. 9
    Since the sausages are already cooked, we want only to reheat them and crisp their skins

Nutrition Facts

Servings 4

Amount Per Serving
Calories 241.5kcal
% Daily Value *
Total Fat 14.6g23%
Saturated Fat 4.7g24%
Cholesterol 69.6mg24%
Sodium 1715.7mg72%
Total Carbohydrate 1.3g1%
Dietary Fiber 0.1g1%
Sugars 0.5g
Protein 23.9g48%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, appetizer, blending, boned, broiling, casings, cayenne, egg, finely, grilling, minced, onion, parsley, peeled, pepper, removed, salmon, salt, sausage, seafood
Read it online: https://www.chefs-mate.com/recipe/seafood-sausage-2/