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This Chinese side-dish features Light soy sauce, Chinese rice wine. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Sesame Almond Chicken Wings
Description
This Chinese side-dish features Light soy sauce, Chinese rice wine. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Or dry sherry 1/2 ts Ginger -- freshly grated 2 Egg whites -- beaten COATING MIXTURE 2 tb Ground almonds 2 tb Rice flour 2 tb Cornstarch 1/2 tb Wheat flour 2 tb Sesame seeds 4 c Peanut oil for deep-frying Chinese
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dip sauce (your favorite)
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Cut each of the wings into 3 logical pieces, setting the wing tips aside for soup stock.
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Prepare the marinade and soak the wing pieces in this for 15 minutes.
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In the meantime, blend the coating mixture and heat the oil.
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Drain the marinade from the wings and dip each in the egg whites.
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Then derdge in the coating mixture.
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Deep fry at 360 degrees until each piece is golden brown, about 5 minutes.
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Serve hot with dip sauce Greece: Rome
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 6.9kcal
- % Daily Value *
- Total Fat 0.0g0%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 211.4mg9%
- Total Carbohydrate 1.2g1%
- Dietary Fiber 0.0g0%
- Sugars 0.0g
- Protein 0.4g1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
almond, almonds, blending, chicken, chinese, frying, light, rice, sauce, sesame, side-dish, soy, title, vegan, wine, wings
